The Dinner Bell

menu icon
go to homepage
  • Recipes
  • Subscribe
  • About / Contact
search icon
Homepage link
  • Recipes
  • Subscribe
  • About / Contact
×
Home » Cooking Method » Slow Cooker

Easy Slow Cooker Angel Chicken Pasta

Published: Aug 29, 2024 · Modified: Apr 5, 2025 by Joanie Simon · This post may contain affiliate links · Leave a Comment

↓ Jump to Recipe

Angel chicken pasta is a classic American slow cooker recipe. Minimal effort, maximum flavor. Just add the ingredients to your crock pot and come home to fork tender chicken simmered in a slow cooker with a creamy sauce made with cream cheese, white wine, and herbs served over angel hair pasta.

Shredded chicken in a white wine cream sauce over a bed of angel hair pasta in a bowl on a turquoise background.

My kids' eyes light up when they see Angel Chicken Pasta on the dinner table. 

If you grew up in America in the 80s and 90s, there's a strong chance you have fond nostalgic feelings for this family favorite.  It was popularized during the wave of convenience cooking at that time with the original versions calling for dry Italian dressing mix, cream cheese, and canned cream of chicken soup. 

My recipe adheres to the convenience factor for an easy weeknight meal, but also substitutes in a few more fresh ingredients along with taking the flavor profile up a notch.

Why I Love This Easy Recipe

  • It makes enough for two dinners for our family of four and makes great leftovers.  Inevitably there's at least a night (or two) a week when I don't want to cook a meal and rely on leftovers.  We call it an MYO (Make Your Own) night where we all raid the fridge and heat up what we each want to eat.  If there's Angel Chicken Pasta in the fridge, that's the first thing my boys will grab to reheat.
  • It's literally a dump-and-go recipe.  No needing to sear meat, chop a bunch of vegetables or doing anything other than to put everything into your crock pot.  The only steps that take a minute or two are mincing the garlic and mixing together the sauce ingredients.  
  • It's customizable. You can add vegetables like mushrooms, peas or spinach if you want a few more vitamins and minerals in your meal. Or switch up the type of soup. I personally like cream of mushroom soup, but golden mushroom soup, cream of chicken or cream of celery would work great, too!
slow cooker angel chicken pasta with creamy sauce in a bowl with a fork

How to Make Slow Cooker Angel Chicken Pasta

chicken breasts and creamy sauce go into the slow cooker to cook for 6 hours
  • Place your boneless chicken breasts in the slow cooker or an Instant Pot with a slow cooker setting.
  • In a bowl, combine the cream cheese, butter, cream of mushroom soup, garlic, white wine, chicken broth, Italian seasoning, granulated garlic, and salt and mix it together either with a spatula or a hand mixer.  I find the hand mixer makes the job go faster, beating everything together quickly until it's smooth.
  • Pour the cream sauce over the chicken and put the lid on the slow cooker. Then set the cooking time for 6 - 7 hours on the 'low' temperature setting or for 3 - 4 hours on the 'high' setting.
Chicken being broken up with tongs in a slow cooker with creamy sauce
  • Once the chicken is tender enough to be shredded, use the back of a spoon or a spatula or tongs to break up the chicken pieces into chunks of chicken and stir up the sauce so everything's nice and combined.
  • Serve the chicken and sauce over a bed of angel hair pasta and garnish with chives and red pepper flakes if you like. Fresh parsley would be another great option for garnish.

What to Serve with Slow Cooker Angel Chicken Pasta

The flavor profile for this dish it Italian American, so an Italian Salad or Caesar Salad pairs nicely. Or go for other green veggies like peas, asparagus or green beans.  

Last week when I made this, I served it alongside my homemade Sourdough Breadsticks which I highly recommend. Or serve it with my Sourdough Discard Focaccia bread seen in the photos.

More Favorite Crock Pot Recipes

  • Meaty Slow Cooker Steak Chili
  • Slow Cooker Marry Me Chicken
  • Slow Cooker Beef Stew
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Creamy angel chicken pasta in a bowl with a fork topped with red pepper flakes and chives.

Easy Slow Cooker Angel Chicken Pasta

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Joanie Simon
  • Prep Time: 10 min
  • Cook Time: 6 hrs
  • Total Time: 0 hours
  • Yield: 8 servings
  • Category: entree
  • Method: slow cooker
  • Cuisine: American
Print Recipe
Pin Recipe

Description

Come home to fork tender chicken simmered in a creamy sauce made with cream cheese, white wine, and herbs served over a bed of angel hair pasta.


Ingredients

  • 2 lbs boneless skinless chicken breast (3-4 large chicken breasts)
  • 8 oz cream cheese, softened
  • 2 Tbs butter
  • 1 (10 oz) can cream of mushroom soup
  • 2 garlic cloves, minced
  • 1 cup white wine (pinot grigio or sauvignon blanc)
  • ½ cup chicken broth or water
  • 1 Tbs Italian seasoning*
  • ½ teaspoon granulated garlic
  • ½ teaspoon salt
  • 10 oz angel hair pasta, cooked and drained
  • chives *optional
  • red pepper flakes *optional


Instructions

  • Add 2 lbs boneless skinless chicken breasts to the bowl of a slow cooker or an Instant Pot with a slow cooker setting.
  • In a medium bowl combine 8 oz cream cheese, 2 Tbs butter, 1 10 oz can of cream of mushroom soup, 2 minced garlic cloves, 1 cup white wine, ½ cup chicken broth, 1 Tbs Italian seasoning, ½ teaspoon granulated garlic, and ½ teaspoon salt and mix together with a spatula or a hand mixer until fully combined and mostly smooth. It might have some lumps and that's totally okay.
  • Pour the creamy sauce mixture over the chicken and cover the slow cooker with the lid.
  • Cook on low for 6 to 7 hours or high for 3 to 4 hours. If using an Instant Pot, use the slow cooker setting.
  • Once the cooking is done, take off the lid and using a fork, tongs or spatula, stir the sauce and break up the chicken into chunks.
  • Cook the pasta according to its package directions.
  • Serve the chicken and sauce over the pasta and garnish with red pepper flakes or minced chives.

Notes

We're using Italian seasoning, not Italian Salad Dressing Mix. Italian seasoning can be found with other spices and typically includes some combination of dried basil, oregano, parsley, thyme, and rosemary.

Nutrition

  • Serving Size: 1
  • Calories: 447
  • Sugar: 2.3 g
  • Sodium: 571 mg
  • Fat: 18.1 g
  • Carbohydrates: 31.8 g
  • Fiber: 1.7 g
  • Protein: 32.6 g
  • Cholesterol: 119.3 mg

Did you make this recipe?

Tag me @joanieraysimon on Instagram. I'd love to see!

More Slow Cooker

  • slow cooker beef stew in a white bowl with bread on the side
    Slow Cooker Beef Stew (Diabetes Friendly)
  • overhead view of a slow cooker with jalapeno popper dip ready to serve with chips and salsa on the side
    Crock Pot Jalapeño Popper Dip with Bacon
  • overhead view of three bowls of chili with chips, cheese and scallions
    Meaty Slow Cooker Steak Chili

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

photo of Joanie Simon, author of thedinnerbell.recipes

Hi, I'm Joanie

Sharing everyday eats, from blood sugar-friendly meals to special occasion favorites. Ring The Dinner Bell with food that makes you feel good!

More about me

Popular

  • sugar free chocolate chip cookies arranged together
    Sugar Free Chocolate Chip Cookies (Blood Sugar Friendly!)
  • Veggie shrimp pasta plated in bowls with extra lemon and parmesan on the side
    Easy Veggie Shrimp Pasta (Diabetic-Friendly)
  • chocolate peanut butter protein ice cream with a spoonful removed
    Chocolate Peanut Butter Ninja Creami (High Protein)
  • salmon piccata with capers and garnished with fresh lemon
    Salmon Piccata (Low Carb)

Footer

Subscribe for new recipes!

Subscribe
  • Privacy Policy
  • Contact
  • FAQ
  • The Bite Shot
  • ↑ back to top

Copyright © 2025 The Dinner Bell • As an Amazon Associate I earn from qualifying purchases.