Description
You only need two ingredients (aside from water) for this Halloween Brain Jello mold. It’s a sweet and spooky jiggly conversation piece.
Ingredients
Scale
- 1 cup boiling water
- 3 oz green Jello
- 1 cup cold water
- 2 cups (5oz) frozen whipped topping
- nonstick cooking spray
Instructions
- Add 3oz of Jell-O mix to 1 cup of boiling water and stir until it’s dissolved.
- Then add 1 cup of cold water to the jello mixture and refrigerate for 1 hour. You want it to cool and thicken slightly, but still be pourable for the next step.
- Add 2 cups of defrosted Cool Whip into a large bowl then pour the chilled Jell-O in slowly and gradually, whisking continually as you add it to the whip. This will help to ensure a smooth texture, otherwise, the Cool Whip and Jello will separate and you’ll end up with a kinda speckled final dessert.
- Spray the silicone brain mold with non-stick cooking spray so that your brain comes out clean after it’s set.
- Then pour the gelatin mix into the mold and pop it in the fridge at least 4 hours until the Jello is set.
- Once the Jello is set, run a knife around the edge of mold before then placing a serving plate on top of the mold, turning the whole thing upside down. The brain should release and be ready to serve.
- If you’re not ready to serve it right away, cover the brain in plastic wrap and keep chilled in the refrigerator up to two days.